Food Service 101: Getting Started in the Industry
Salsa is a Mexican staple food that has invaded America and become a popular side dish. However, not enough people realize that they can transform their possible food options by utilizing high-quality salsa in many different recipes. Before they do, though, they need to make sure that they find or create the highest-quality salsa possible.
Salsa Is a Surprisingly Diverse Recipe Ingredient
The idea that Mexican salsa is little more than a chip or vegetable dip is a common one.
Have you ever cooked with cornmeal? It's one ingredient you might not be too familiar with using, but it's worth trying if you'd like to prepare meals that contain less gluten or no gluten at all. Many people are choosing to replace the traditional flour in their recipes with cornmeal because it allows them to follow the same recipes without altering the taste of the finished product. There are many foods you can make using cornmeal as the main ingredient.
After a brief introduction to food service when I was a teenager, I developed a real interest in the food service industry. I spent years researching the sourcing, supply, and service cycle to better understand where food comes from and how it's handled. I learned a lot about proper food handling, storage, and shipping as well as a lot of tips for successful service. If you've ever thought about getting into the food service industry but didn't know where to start, this site can help you with how to source your food supplies. I hope the information here empowers you to tackle your next journey.
Salsa is a Mexican staple food that has invaded Am …
Have you ever cooked with cornmeal? It's one ingre …